Black forest milkshake
Difficulty
Easy
Preparation
5 mins
Cooking time
0 mins
Servings
2
½ Cup - HERSHEY’S a2 Milk®
¼ Cup - Chopped HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate
2 Cups - Old fashioned homemade vanilla ice cream
½ Cup - Fresh Cherries, pitted
Directions
- Melt the chopped chocolate in a double boiler and pour it in a blender. Add the ice cream and chocolate milk, and blend until smooth.
- Pour the shake into two chilled pint glasses and garnish with chocolate shavings.
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