- Difficulty
- Easy
- Preparation
- 5 minutes
- Cooking time
- 5 minutes
- Servings
- 4
- 6 oz
- HERSHEY'S SPECIAL DARK Chocolate Chips
- ¼ Cup
- Cane sugar
- 3 Cups
- HERSHEY’S a2 Milk®
- 2
- Cinnamon sticks (optional)
- Garnish
- Mini marshmallows
- In a medium saucepan over medium heat, melt the chocolate chips and sugar together.
- Add the chocolate milk 1 cup at a time, heating and whisking between additions.
- Add the cinnamon sticks and gently simmer for 5 minutes.
- Remove the cinnamon sticks from the saucepan.
- Pour the hot chocolate into 4 mugs and top with mini marshmallows.
Calories360
Serving Size 235g
55g
Total Carbohydrate9g
Protein17g
Total FatNutrition Facts +
Allergens
Milk
