Iced cinnamon vanilla latte

Iced cinnamon vanilla latte

Difficulty
Easy
Preparation
5 minutes
Cooking time
10 minutes
Servings
1
1 oz.

Cinnamon syrup (see below)

3 oz

Iced or cold brewed coffee

4 oz

a2 Milk® Whole

Cinnamon Syrup
1 Cup

Water

1 Cup

Cane sugar

4

Cinnamon sticks

½

Vanilla bean paste

  1. In a small saucepan, bring the water and sugar to a low boil over medium boil along with the cinnamon sticks and vanilla bean paste. Once the sugar has dissolved, reduce the heat and simmer for 5-10 minutes.
  2. Strain the syrup into a jar and refrigerate for up to 30 days.
  3. To make the iced latte, combine the syrup, coffee and whole milk in a glass over ice. Garnish with cinnamon, as desired.
Calories130
130
Calories
10g
Protein
2.5g
Total Fat

Amount per serving% Daily Value*
Calories130
Total Fat 2.5g
Saturated Fat 1.58%
Cholesterol 10mg
Sodium 60mg3%
Total Carbohydrate 39g14%
Dietary Fibre 4g14%
Total Sugars 29g
Includes 3g Added Sugars
Protein6g
Vitamin D 1mcg6%
Calcium 192mg15%
Iron 0mg0%
Potassium 506mg10%
Milk
Allergens
Milk

Copyright © 2019 The a2 Milk Company Limited

* No significant difference has been shown between milk from rBST-treated and non rBST-treated cows
a2 Milk® is not suitable for anyone medically diagnosed with lactose intolerance, galactosaemia or cows’ milk allergy
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