Cool Cucumber Radish Salad | a2 Milk® USA Recipes
Cool Cucumber Radish Salad | a2 Milk® USA Recipes

Cucumber Radish Salad

Difficulty: Easy

Preparation: 5 mins

Cooking time:  0 min

Servings: 6

Ingredients

  • ½ English cucumber, sliced to ¼ inch and quartered
  • 4-6 Radishes, sliced to ¼ inch and quartered
  • Kosher salt, to taste
  • Black sesame seeds, for garnish

Tahini Dressing

  • ½ Cup Buttermilk, made with a2 Milk® Whole (see below)
  • 3 Tbsp. Tahini
  • 1 Tbsp. Fresh lemon juice
  • 1 Garlic clove
  • Salt and pepper, to taste

 

Buttermilk

Cucumber Radish Salad

Directions

  1. To make the buttermilk, whisk together the whole milk and the lemon juice. Allow the mixture to thicken for 20 minutes.
  2. Blend the buttermilk and the remaining dressing ingredients until smooth.
  3. Drizzle the dressing over the sliced cucumber and radishes. Toss to coat.
  4. Garnish with black sesame seeds, to serve.
Allergens:  Milk, nuts
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