Cookies and milk pops

Difficulty
Easy
Preparation
10 minutes
Cooking time
0 minutes
Servings
12
4
Chocolate chip cookies, crumbled
3 Cups
a2 Milk® Whole
1⁄3 Cup
Cane sugar
3 tsp
Vanilla extract
3⁄4 tsp
Salt
  1. Prepare a popsicle mold with 12 wells.
  2. Combine all of the ingredients in a mixing bowl with a pour spout and incorporate.
  3. Pour the mixture into each well of the popsicle mold and place the sticks.
  4. Transfer the filled mold to the freezer overnight.
  5. Remove the popsicles from the mold and serve immediately.

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Our a2 Milk® comes from cows that naturally produce only the natural A2 protein. a2 Milk® is 100% real milk that’s easier on digestion and may help some avoid discomfort.

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