Cookies and milk pops

Cookies and milk pops

Difficulty
Easy
Preparation
10 minutes
Cooking time
0 minutes
Servings
12
4

Chocolate chip cookies, crumbled

3 Cups

a2 Milk® Whole

1⁄3 Cup

Cane sugar

3 tsp

Vanilla extract

3⁄4 tsp

Salt

  1. Prepare a popsicle mold with 12 wells.
  2. Combine all of the ingredients in a mixing bowl with a pour spout and incorporate.
  3. Pour the mixture into each well of the popsicle mold and place the sticks.
  4. Transfer the filled mold to the freezer overnight.
  5. Remove the popsicles from the mold and serve immediately.

The a2 Milk® difference

Our a2 Milk® comes from cows that naturally produce only the natural A2 protein. Many people say they can feel the difference.

Copyright © 2020 The a2 Milk Company Limited

* No significant difference has been shown between milk from rBST-treated and non rBST-treated cows
a2 Milk® is not suitable for anyone medically diagnosed with lactose intolerance, galactosaemia or cows’ milk allergy
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