Cookies and milk pops
- 10 minutes
- Cooking time
- 0 minutes
Chocolate chip cookies, crumbled
- 3 Cups
a2 Milk® Whole
- 1⁄3 Cup
- 3 tsp
- 3⁄4 tsp
- Prepare a popsicle mold with 12 wells.
- Combine all of the ingredients in a mixing bowl with a pour spout and incorporate.
- Pour the mixture into each well of the popsicle mold and place the sticks.
- Transfer the filled mold to the freezer overnight.
- Remove the popsicles from the mold and serve immediately.