Cinnamon hot chocolate

Difficulty
Easy
Preparation
5 minutes
Cooking time
5 minutes
Servings
4
6 oz.
Dark chocolate chips
1 Tbsp.
Cane sugar
3 Cups
a2 Milk® 2% Reduced Fat
3 Tbsp.
Unsweetened cocoa powder
2
Cinnamon sticks
Ground cinnamon, for garnish
  1. In a medium saucepan over medium heat, melt the chocolate chips and sugar together.
  2. Add the milk 1 cup at a time, heating and whisking between additions.
  3. Add the cocoa powder and cinnamon sticks, and gently simmer for 5 minutes.
  4. Remove the cinnamon sticks from the saucepan.
  5. Pour the hot chocolate into 4 mugs and dust with ground cinnamon.
Calories370
Serving Size 233g
40g
Total Carbohydrate
11g
Protein
19g
Total Fat
Allergens
Milk

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